Apricot Jam - Răzvan Idicel - 380g
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35,99 lei
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🍑 FOR THE DELICIOUS TASTE OF APRICOTS
Looking for an artisanal apricot jam, cooked traditionally in a cauldron over a wood fire, with 70% whole fruit and just enough sugar to highlight the natural sweetness? Răzvan Idicel’s Apricot Jam perfectly balances the flavor of ripe fruit with the tradition of cauldron cooking, without colorants, additives, or preservatives.
👉 Order Răzvan Idicel Apricot Jam now and start your mornings with the taste of summer!
Enjoy Răzvan Idicel Apricot Jam and turn every slice of bread into a sweet and slightly tart summer moment!
INGREDIENTS
Apricots 70%
Sugar
Only fruit and sugar.
BENEFITS
✅ No colorants, additives, or preservatives
✅ Vegan, suitable for fasting diets
✅ Artisanal preparation in a cauldron over wood fire, following grandma’s recipe
✅ High fruit content – rich in vitamins, antioxidants, and real apricot flavor
PREPARATION
Harvest and selection
In the "Oven Month," apricots are handpicked at perfect ripeness.
Cleaning and pitting
The fruit is washed, pits removed, and pulp kept intact.
Cauldron cooking
In a heated cauldron over a wood fire, apricots cook in their own juice with sugar, over moderate heat until the jam reaches optimal consistency and balanced taste.
Bottling and resting
Hot jam is poured into sterile jars, sealed, and left to rest to stabilize the flavors.
STORAGE AND SHELF LIFE
Pasteurized product – store in a dry, cool place, away from frost, heat, and sunlight.
After opening – keep refrigerated and consume within 7 days.
Shelf life: 24 months from production date.
PACKAGING AND QUANTITY
📦 380 g net in a recyclable jar with eco-friendly design
Looking for an artisanal apricot jam, cooked traditionally in a cauldron over a wood fire, with 70% whole fruit and just enough sugar to highlight the natural sweetness? Răzvan Idicel’s Apricot Jam perfectly balances the flavor of ripe fruit with the tradition of cauldron cooking, without colorants, additives, or preservatives.
👉 Order Răzvan Idicel Apricot Jam now and start your mornings with the taste of summer!
Enjoy Răzvan Idicel Apricot Jam and turn every slice of bread into a sweet and slightly tart summer moment!
INGREDIENTS
Apricots 70%
Sugar
Only fruit and sugar.
BENEFITS
✅ No colorants, additives, or preservatives
✅ Vegan, suitable for fasting diets
✅ Artisanal preparation in a cauldron over wood fire, following grandma’s recipe
✅ High fruit content – rich in vitamins, antioxidants, and real apricot flavor
PREPARATION
Harvest and selection
In the "Oven Month," apricots are handpicked at perfect ripeness.
Cleaning and pitting
The fruit is washed, pits removed, and pulp kept intact.
Cauldron cooking
In a heated cauldron over a wood fire, apricots cook in their own juice with sugar, over moderate heat until the jam reaches optimal consistency and balanced taste.
Bottling and resting
Hot jam is poured into sterile jars, sealed, and left to rest to stabilize the flavors.
STORAGE AND SHELF LIFE
Pasteurized product – store in a dry, cool place, away from frost, heat, and sunlight.
After opening – keep refrigerated and consume within 7 days.
Shelf life: 24 months from production date.
PACKAGING AND QUANTITY
📦 380 g net in a recyclable jar with eco-friendly design
Răzvan’s Jam
About the Jam
